starbucks caramel ribbon crunch frappuccino recipe

#Starbucks caramel ribbon crunch frappuccino recipe free

Serve immediately.Īll done! Now it's time to enjoy this delicious beverage. Pour into the cups and top with whipped cream and caramel sauce. Blend on low speed for a few seconds, then on a max speed for about 10 seconds, or until the frappuccino is smooth.Ĥ. Place the coffee roast, xanthan gum mixture, ice, milk, and caramel sauce into a blender. Prepare the frappuccino base by mixing xanthan gum with 2 tbsp. Prepare the coffee roast, by mixing the instant coffee with 1 tbsp. Now that we've discussed all of the ingredients, it's finally time to make your own Starbucks Caramel Frappuccino, or CRF. With that said, you may still skip this ingredient, but you'll end up with a very lumpy frappuccino. It'll cost you about two Caramel Frappuccinos to buy xanthan gum, but you'll be able to make over 100 of them with only one package. per drink) to the price of a Starbucks Frappuccino, you'll realize that’s not the case.

#Starbucks caramel ribbon crunch frappuccino recipe free

I recommend Bob's Red Mill Gluten Free Xanthan Gum. The price may seem a bit high, but when you compare the price and the amount used (¼ tsp. Xanthan gum can be found at Walmart (baking aisle) and many other big supermarkets. If you'd like to find out more about xanthan gum, please check out this article: What Is Xanthan Gum? Is It Healthy? It is a harmless food additive that is used in many foods, cosmetics, medicines, etc. The good news is that xanthan gum does just that.

This Frappuccino Base is added to bind the coffee, milk, and ice together, creating a smooth consistency and keeping it from separating. Like I mentioned above, we add Frappuccino base to all frappuccinos at Starbucks. I've often been able to find Ghirardelli Sauce at local Marshalls or Ross stores. Both Hershey's Sundae Cream Caramel Syrup and Ghirardelli Caramel Sauce work great in this recipe. And because we are not able to get one Starbucks ingredient, called 'Coffee Frappuccino Base,' which is a sweet and gooey syrup, caramel sauce helps to compensate for that. It just brings so much more flavor and texture to the drink. CARAMELĪfter experimenting for quite a while, I found that it is best to use caramel sauce instead of caramel syrup when making Caramel Frappuccinos at home. If you prefer dairy-free options, soy and almond milk will do the job, too. We use whole milk for all frappuccinos at Starbucks, unless otherwise requested. Because we are using a lot of ice, reduced fat or non-fat milk does not provide enough flavor. Use whole milk or even Half & Half for the best results. We called it 'Coffee Roast.' To make your own coffee roast, you'll need some instant coffee. It's just instant coffee diluted with a little water, so it is very concentrated. Espresso is only used in one kind of frappuccino, called the 'Espresso Frappuccino.' For the rest of the coffee-based frapps, we used instant coffee mix. You might think that espresso is used to make coffee-based frappuccinos at Starbucks.